The Pub in the Park team has revealed the award-winning chefs, hosts and restaurants that will be in Marlow this summer.

Tom Kerridge will be returning to Marlow from May 18 to 21 to host the four-day celebration for its sixth year.

Joining him will be his fellow judges from the BBC show Great British Menu, comedian Ed Gamble and chef and founder of restaurant group Mowgli Street Food Nisha Katona.

Festival goers can expect Q&A’s, live demonstrations and laughs from the trio of hosts.

A number of chefs will be festival including Andy Clarke on the main stage, Chris Bavin on the chef demo stage and if open-flame cooking is your thing, Adam Purnell giving demonstrations from the firepit.

A number of new restaurants will be making their debut at the festival with Berber & Q, Roth Bar & Grill and local Marlow eatery Ginger Wings attending the event.

The two Michelin-starred The Hand and Flowers and Michelin-starred The Coach will return along with Indian flavours from Atul Kochhar Restaurants and pub classics from The Mariners by Paul Ainsworth.

There will also be offerings from Andrew Pern’s The Star Inn, Made in Oldstead by Tommy Banks, Stephen Terry’s The Hardwick and South Asian-inspired street food Hoppers.

Tom Kerridge said: “I’m so excited to be coming to Marlow to host Pub in the Park.

“We’ve got some incredible chef hosts topping the bill and I can’t wait for a weekend of good food and good vibes.

“Top-notch food is at the heart of what we’re all about and I know we’ll have the very best festival food around from our incredible restaurant.

“We can’t wait for you to try it!”

This year, Pub in the Park has introduced new ticket packages and an option to purchase via Pay Pal 3 in 1 to secure your ticket now whilst spreading the cost.

You can purchase a ‘Taster Experience’ ticket giving you three dishes for the price of two on the night.

For festival goers looking to party all day, there is a ‘Super Saturday’ that allows access to the afternoon and evening sessions at a discounted price.

There is a ‘Morning After’ giving access to the Saturday afternoon and Sunday sessions at a discounted price.

Pre-sale tickets are released at 10am on February 3 to those signed up to the Pub in the Park newsletter subscribers.

General on-sale tickets will be available from midday on the same day.