Emergency services were called to a High Wycombe fish and chip shop after a fire in a deep fat fryer.
Three fire crews and a police officer were at the chippy in Micklefield Road on Friday (May 6) at around 3.50pm.
A spokesperson for The Big Dish confirmed that there was no damage and that the store reopened on Saturday (May 7).
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A social media post said: "Some people may be aware that there was a fryer fire at The Big Dish fish and chip shop in Micklefield on Friday evening.
"Luckily there was no damage to the property and after a thorough cleaning process we were able to re-open on the Saturday afternoon.
"Thank you to all who have checked on us.
"We look forward to welcoming back all of our wonderful customers as usual."
The firefighters used two sets of breathing apparatus, a dry powder extinguisher and a thermal imaging camera to deal with the blaze on the ground floor.
A Bucks Fire & Rescue spokesman said: "Two appliances and crews from High Wycombe and one from Beaconsfield attended, along with an officer.
"The fire was in a deep fat fryer on the ground floor of a commercial building.
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